Part-Time AM Line Cook Job at Waialae Country Club, Honolulu, HI

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  • Waialae Country Club
  • Honolulu, HI

Job Description

Waialae Country Club is a private membership club, which provides its members with a championship golf course, dining services, health/recreational facilities and hosts the PGA Tour's Sony Open in Hawaii. Waialae Country Club is recognized as a Platinum Club of America, Honorable Mention Platinum Club of the World and is designated as a Distinguished Club with ELITE status by BoardRoom Magazine.

Position: AM Line Cook
Status:
Part-Time (20-29 hours per week)
Department:
Kitchen
Reports to:
Executive Chef/Sous Chef

Responsibilities:
  • Prepares and cooks meals for members and guests.
  • Maintains established food quality standards and consistency of menu items.
  • Sets up workstation, maintains cleanliness of work area, and monitors food temperatures. 
  • Adheres to state sanitation standards.
  • Other duties as assigned by management.


Requirements:

  • Minimum 6 months of related work experience.
  • Must have excellent knife skills.
  • Must have familiarity with duties in all areas of the kitchen and the ability to multi-task.
  • Must have knowledge of culinary terminology and understanding of the fundamentals of cooking.
  • Formal culinary education is preferred.
  • Must be available to work Friday, Saturday and Sunday mornings. 


Pay Range: $20.00 - $25.00 per hour depending on experience.

Benefits:
  • Health Insurance 
  • Life, ADD, and Long-Term Disability Insurance (Full-Time)
  • Paid Time Off (Full-Time)
  • 401k with Employer Match
  • Free Parking
  • Golfing Privileges
  • Employee Meal and more!

Job Tags

Hourly pay, Full time, Part time, Work experience placement, Weekend work, Day shift,

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